Greening the Tomato Sauce Process
Author: Green Talk
Website: http://feeds.feedburner.com/~r/green-talk/jRYI/~3/494133949/…
Something so basic, can be so green.
I have always admired my dear friend Paul’s homemade tomato sauce. He is an amazing cook and one of the first ones I call if I don’t know how to prepare something. He knows when I ask him to bring a dish for a party that there is an underwritten rule that he comes with his fabulous ziti and an extra can of tomato sauce for me.
Last year, I tried to make my own sauce by scouring the Internet looking for easy to make hearty tomato sauce recipes. Last year, I wrote an article about my unsuccessful attempt to make a Ragu-like sauce. My kids are so use to eating sauce from a can that they have no idea what a fresh tomato sauce should taste like. Yes, I know this is sad.
I asked my readers to tell me their favorite tomatoes sauce recipes to take me out of my sauce-less misery. I did not receive a lot of replies, but the article was read a lot. Perhaps, there are others who are part of the hopelessly sauce-less group or are…
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